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The Diet and Frailty Myth
Myth: Diet does not impact frailty in aging women
Fact: This is false.
Frailty is a condition that tends to preferentially target senior citizens, with the...
Red Meat Intake Linked to Increased Mortality in Older Individuals
A recent study has found that consumption of red meat (lamb, pork, and beef) increased the risk of overall mortality as well as the...
Saturated Fat Intake May Not Be Associated With Coronary Heart Disease
A recent article in the BJSM suggests that there is no association between saturated fat consumption and Coronary Heart Disease (CHD) mortality. Lifestyle interventions...
The Importance of Good Nutrition for Older Women
Frailty is a risk factor that particularly affects the elderly population, which is predominantly female. Nutrition has been identified as a key contributor to...
Today In Medical History – October 13
October 13:
(1) (1821) German physician, anthropologist, and pathologist Rudolf Virchow is born. He is known for advancing public health, and for helping to discredit...
What is Metabolic Syndrome?
Patients diagnosed with cardiovascular diseases like heart attack, stroke, and diabetes are often also cautioned about metabolic syndrome, which has been identified as an...
Dietary Choices and Exercise for Type 2 Diabetes
Regular moderate-intensity exercise and adherence to Mediterranean dietary choices may help control type 2 diabetes and related conditions.
Type 2 diabetes (T2D) is a condition...
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